Degree of milling of rice.

Jyoti, G. S. (1982) Degree of milling of rice. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	rice properties, rice milling, degree
Subjects:	600 Technology > 08 Food technology > 21 Cereals > 01 Rice 600 Technology > 08 Food technology > 04 Milling
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	23 Mar 2023 11:43
Last Modified:	23 Mar 2023 11:43
URI:	http://ir.cftri.res.in/id/eprint/16243

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