Studies on the protein of defatted Madhuca flour

Shanmugasundaram, T. (1985) Studies on the protein of defatted Madhuca flour. Doctoral thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Doctoral)
Uncontrolled Keywords:	defatted Madhuca flour, meal, protein
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds
Divisions:	Protein Chemistry and Technology
Depositing User:	Somashekar K S
Date Deposited:	19 Feb 2024 10:58
Last Modified:	19 Feb 2024 10:58
URI:	http://ir.cftri.res.in/id/eprint/16960

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