Studies on nature of parboiled rice

Charu Latha, Mahanta (1988) Studies on nature of parboiled rice. Doctoral thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Doctoral)
Uncontrolled Keywords:	parboiling, rice
Subjects:	600 Technology > 08 Food technology > 21 Cereals > 01 Rice 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Grain Science and Technology
Depositing User:	Somashekar K S
Date Deposited:	20 Feb 2024 11:00
Last Modified:	20 Feb 2024 11:00
URI:	http://ir.cftri.res.in/id/eprint/16968

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