Pooja Karkera, S (2023) Modulating the effect of plant extracts in combating acrylamide in coffee. [Student Project Report] (Submitted)
POOJA S. KARKERA.pdf - Submitted Version
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Coffee, Acrylamide, Plant extracts, Bioactives, Sugars |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 26 Pesticide Chemistry 600 Technology > 07 Beverage Technology > 04 Coffee |
| Divisions: | Plantation Products Spices and Flavour Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 08 Apr 2024 11:04 |
| Last Modified: | 08 Apr 2024 11:04 |
| URI: | http://ir.cftri.res.in/id/eprint/17347 |
