Studies on whole wheat flour biscuits
Soman, Shiny (1998) Studies on whole wheat flour biscuits. [Student Project Report] (Submitted)
| ![T-1530.pdf [thumbnail of T-1530.pdf]](http://ir.cftri.res.in/style/images/fileicons/other.png) | PDF T-1530.pdf - Submitted Version Restricted to Repository staff only Download (10MB) | 
| Item Type: | Student Project Report | 
|---|---|
| Uncontrolled Keywords: | wheat flour biscuits, cake cookie, wheat, gluten | 
| Subjects: | 600 Technology > 08 Food technology > 21 Cereals > 04 Wheat 600 Technology > 08 Food technology > 26 Bakery products | 
| Divisions: | Flour Milling Bakery and Confectionary Technology | 
| Depositing User: | Somashekar K S | 
| Date Deposited: | 01 May 2024 06:46 | 
| Last Modified: | 01 May 2024 06:46 | 
| URI: | http://ir.cftri.res.in/id/eprint/17429 | 
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