![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Biochemical and toxicological studies on thermally treated oils
Narasimhamurthy, K. (1998) Biochemical and toxicological studies on thermally treated oils. Doctoral thesis, Central Food Technological Research Institute.
![[img]](http://ir.cftri.res.in/style/images/fileicons/other.png) |
PDF
T-1538.pdf - Submitted Version Restricted to Repository staff only Download (59MB) |
| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | heated, fried oil, toxicology studies |
| Subjects: | 600 Technology > 01 Medical sciences > 17 Toxicology 600 Technology > 08 Food technology > 11 Food Biochemistry 600 Technology > 08 Food technology > 19 Lipids-oils/fats |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Somashekar K S |
| Date Deposited: | 01 May 2024 08:29 |
| Last Modified: | 01 May 2024 08:29 |
| URI: | http://ir.cftri.res.in/id/eprint/17438 |
Actions (login required)
 |
View Item |