Development of RTS beverages from jujube fruit

Vasanth Rajadurai, A (2024) Development of RTS beverages from jujube fruit. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Biochemical parameters, Jujube fruit, candies, pickles, RTS beverages
Subjects:	600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 24 Fruits
Divisions:	Fruit and Vegetable Technology
Depositing User:	Somashekar K S
Date Deposited:	11 Jun 2024 07:02
Last Modified:	11 Jun 2024 07:02
URI:	http://ir.cftri.res.in/id/eprint/17718

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