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Screening and mutant selection studies of yeast strains for control of esters and higher alcohols
Paul, Shiby (2001) Screening and mutant selection studies of yeast strains for control of esters and higher alcohols. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | higher alcohols, esters, organism, yeast fermentation |
| Subjects: | 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage 600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast |
| Divisions: | Food Microbiology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 11 Jun 2024 11:08 |
| Last Modified: | 11 Jun 2024 11:08 |
| URI: | http://ir.cftri.res.in/id/eprint/17724 |
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