Ms, Ritu (2002) Studies on Biotransformation of phenyl propanoids to vanilla flavour compounds in normal roots of capsicum frutescens. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | plant cell culture, biotransformation, vanillin, capsicum frutescens, flavour compounds, phenylpropanoids |
| Subjects: | 500 Natural Sciences and Mathematics > 10 Plants 500 Natural Sciences and Mathematics > 10 Plants > 05 Tissue Culture |
| Divisions: | Plant Cell Biotechnology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 19 Jun 2024 05:52 |
| Last Modified: | 19 Jun 2024 05:52 |
| URI: | http://ir.cftri.res.in/id/eprint/17820 |
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