Application of membrane process in development of mixed fruit beverages
Thokchom, Anil (2002) Application of membrane process in development of mixed fruit beverages. [Student Project Report] (Submitted)
| ![T-1767.pdf [thumbnail of T-1767.pdf]](http://ir.cftri.res.in/style/images/fileicons/other.png) | PDF T-1767.pdf - Submitted Version Restricted to Repository staff only Download (10MB) | 
| Item Type: | Student Project Report | 
|---|---|
| Uncontrolled Keywords: | mixed fruit cordial, fruit juices, pulps, fruits, rts beverages | 
| Subjects: | 600 Technology > 07 Beverage Technology 600 Technology > 07 Beverage Technology > 05 Fruit juice | 
| Divisions: | Human Resource Development | 
| Depositing User: | Somashekar K S | 
| Date Deposited: | 19 Jun 2024 05:56 | 
| Last Modified: | 19 Jun 2024 05:56 | 
| URI: | http://ir.cftri.res.in/id/eprint/17822 | 
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