Papaver somniferum : Biology, chemistry and processing

Lakshmi, K. (2003) Papaver somniferum : Biology, chemistry and processing. Masters thesis, Central Food Technological Research Institute.

PDF
T-1805.pdf - Submitted Version
Restricted to Repository staff only
Download (17MB)

Item Type:	Thesis (Masters)
Uncontrolled Keywords:	poppy plant, seed oil, flower, processing
Subjects:	500 Natural Sciences and Mathematics > 10 Plants 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Somashekar K S
Date Deposited:	19 Jun 2024 08:45
Last Modified:	19 Jun 2024 08:45
URI:	http://ir.cftri.res.in/id/eprint/17854

View Item