Tom, Neena (2006) Value addition to wine. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Value addition, raisin, tulsi wine, fermentation |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage > 02 Wine |
| Divisions: | Food Microbiology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 19 Aug 2024 11:16 |
| Last Modified: | 19 Aug 2024 11:16 |
| URI: | http://ir.cftri.res.in/id/eprint/17977 |
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