Development of healthy nutritious mocktail syrup as a functional food

Trushank, Pilankar (2024) Development of healthy nutritious mocktail syrup as a functional food. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Mocktail drinks, Functional Foods, wood apple, hibiscus, butterfly pea flower, syrup
Subjects:	600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 24 Fruits
Divisions:	Food Engineering
Depositing User:	Somashekar K S
Date Deposited:	23 Oct 2024 04:47
Last Modified:	23 Oct 2024 04:47
URI:	http://ir.cftri.res.in/id/eprint/18182

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