Sinchana Raj, N. (2025) Nutraceutical characterization and biological activity of Tamarind (Tamarindus indica) seed husk and decorticated seed. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Tamarindus indica, biological activity, decorticated seed, nutraceutical |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 30 Spices/Condiments |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Somashekar K S |
| Date Deposited: | 15 Sep 2025 09:17 |
| Last Modified: | 15 Sep 2025 09:17 |
| URI: | http://ir.cftri.res.in/id/eprint/19761 |
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