Fermentation technology and bioreactor design
Eugene Raj, A. and Ganesh Karanth, N. (2005) Fermentation technology and bioreactor design. In: Food Biotechnology, Second Edition. CRC Press, pp. 33-86. ISBN 978-142002797-6
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20250715172425961.pdf - Published Version Restricted to Registered users only Download (9MB) |
| Item Type: | Book Section |
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| Uncontrolled Keywords: | Fermentation technology, bioreactor design |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 23 Sep 2025 08:54 |
| Last Modified: | 23 Sep 2025 08:54 |
| URI: | http://ir.cftri.res.in/id/eprint/19816 |
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