Mahadevaiah, B. and Indiramma, A. R. and Balasubrahmanyam, N. (1993) Packaging and storage studies on double-filtered groundnut oil. Zeitschrift fuer Lebensmittel Untersuchung und Forschung, 196 (3). 252-254, 10 ref..
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Abstract
Packaging and storage studies of double-filtered
groundnut oil was carried out in different multilayer
film pouches based on non-nylon, nylon and polyester
(PET) layers and PET bottles at 27 ~ C and 65% relative
humidity (RH) and 38~ and 90% RH. The
groundnut oil keeps better in multilayer film pouches
consisting of nylon and PET films and PET bottles than
in non-nylon-based film pouches under both conditions.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Packaging, storage studies, double-filtered groundnut oil |
| Subjects: | 600 Technology > 08 Food technology > 06 Preservation and Storage 600 Technology > 09 Industrial oils, fats, waxes, gases > 03 Essential oils |
| Divisions: | Food Packaging Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 16 Mar 2018 08:21 |
| Last Modified: | 16 Mar 2018 08:21 |
| URI: | http://ir.cftri.res.in/id/eprint/2812 |
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