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Antioxidant efficacy of amino acids in methyl linoleate at different relative humidities.
Gopalakrishna, A. G. and Prabhakar, J. V. (1994) Antioxidant efficacy of amino acids in methyl linoleate at different relative humidities. Journal of the American Oil Chemists' Society, 71 (6). 645-647, 12 ref..
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | amino acids, antioxidants, autooxidation, realtive humidity |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 02 Amino acids 600 Technology > 08 Food technology > 32 Antioxidants 600 Technology > 08 Food technology > 19 Lipids-oils/fats |
| Divisions: | Lipid Science and Traditional Foods |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 29 Jul 2011 10:47 |
| Last Modified: | 09 Apr 2018 11:00 |
| URI: | http://ir.cftri.res.in/id/eprint/3053 |
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