Teotia, M. S. and Manan, J. K. and Berry, S. K. and Sehgal, R. C. (1991) Beverage development from fermented S. cerevisiae muskmelon C. melo juice. Indian Food Packer, 45 (4). pp. 49-55.
![[thumbnail of IFP 1991 49.pdf]](http://ir.cftri.res.in/style/images/fileicons/other.png "IFP 1991 49.pdf")
PDF
IFP 1991 49.pdf - Published Version
Restricted to Registered users only
Download (918kB) | Request a copy
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | beverage development, fermented, musk melon |
| Subjects: | 600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 24 Fruits |
| Divisions: | CFTRI Resource Centres |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 10 Feb 2022 09:42 |
| Last Modified: | 10 Feb 2022 09:42 |
| URI: | http://ir.cftri.res.in/id/eprint/3151 |
Actions (login required)
- View Item