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Carcass evaluation of Bannur and non-Bannur lambs.
Chatterjee, A. K. and Baliga, B. R. and Panda, B. and Khabade, V. S. (1969) Carcass evaluation of Bannur and non-Bannur lambs. Indian Food Packer, 23 (1). 5-10, 9 ref..
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | carcass quality, meat yield, bannur lamb, non-bannur lamb |
| Subjects: | 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Meat |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 09 Feb 2021 06:02 |
| Last Modified: | 09 Feb 2021 06:02 |
| URI: | http://ir.cftri.res.in/id/eprint/3297 |
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