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Chemistry and technology of jack fruit (Artocarpus heterophyllus)-a review.
Berry, S. K. and Kalra, C. L. (1988) Chemistry and technology of jack fruit (Artocarpus heterophyllus)-a review. Indian Food Packer, 42 (3). pp. 62-76.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | jackfruit, chemistry, technology |
| Subjects: | 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 05 Processing and Engineering |
| Divisions: | CFTRI Resource Centres > Lucknow |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 22 Feb 2011 05:56 |
| Last Modified: | 07 Dec 2016 13:12 |
| URI: | http://ir.cftri.res.in/id/eprint/3437 |
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