Effect of heat and alumina adsorption on the protease of Rhizopus oligosporus.

Krishna, Nand. and Nagaraja Rao, K. S. and Sreenivasamurthy, V. (1980) Effect of heat and alumina adsorption on the protease of Rhizopus oligosporus. Indian Journal of Experimental Biology, 18 (7). pp. 761-762.

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Item Type:	Article
Uncontrolled Keywords:	protease, rhizopus oligosporus, alumina adsorption
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes 600 Technology > 08 Food technology > 21 Cereals > 04 Wheat
Divisions:	Fermentation Technology and Bioengineering
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	28 Oct 2021 11:04
Last Modified:	28 Oct 2021 11:04
URI:	http://ir.cftri.res.in/id/eprint/3909

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