Evaluation of some muskmelon varieties of Andhra Pradesh for canning and for preparation of nectars.
Suryaprakasa Rao, P. V. and Prasad, P. S. R. K. and Giridhar, N. and Nageswara Rao, G. (1968) Evaluation of some muskmelon varieties of Andhra Pradesh for canning and for preparation of nectars. Indian Food Packer, 22 (3). pp. 18-22.
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Item Type: | Article |
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Uncontrolled Keywords: | musk melon, canning, nectar preparation |
Subjects: | 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning |
Divisions: | CFTRI Resource Centres |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 08 Jun 2016 07:21 |
Last Modified: | 08 Jun 2016 07:21 |
URI: | http://ir.cftri.res.in/id/eprint/4151 |
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