Venkata Ramana, K. and Karanth, N. G. (1989) Factors affecting biosurfactant production using Pseudomonas aeruginosa CFTR-6 under submerged conditions. Journal of Chemical Technology and Biotechnology, 45 (4). pp. 249-257.
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Abstract
Studies on the biosurjactants produced by Pseudomonas aeruginosa CF TR-
6 revealed that they consisted of glycolipids R-1 and R-2. A time course study
of fermentation indicated that the appearance of glycolipids in the
jiv-mentation broth coincided with the exhaustion of nitrogen arid the
commencement of the stationary phuse with respect to biomass. The efect of
variation of the media components such us carbon, nitrogen, phosphute and
metal ions has been investigated. The jbllowing values were .found to be
optimum ,fbr biosurjactant production: glucose, 20 g dm - 3; carbon to
nitrogen rutio, 38; phosphate, 30 mmol dm- 3; MgSO,. 7H20,10 0 mg dm- ’.
Adtlitiori of’ iron to the medium signijicantly diminished the glycolipid yield.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | biosurfactants, batch fermentation, nitrogen limitation, glycolipids, rhamnolipids, growth-limiting conditions |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 10 Food Microorganisms |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 26 May 2016 07:46 |
| Last Modified: | 26 May 2016 07:46 |
| URI: | http://ir.cftri.res.in/id/eprint/4180 |
