Kapur, O. P. and Nagaraja, K. V. (1985) Highlights of anomolies in foreign buyers specifications. Indian Food Packer, 39 (3). pp. 37-41.
![[thumbnail of IFP 1985 37.pdf]](http://ir.cftri.res.in/style/images/fileicons/other.png "IFP 1985 37.pdf")
PDF
IFP 1985 37.pdf - Published Version
Restricted to Registered users only
Download (654kB) | Request a copy
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | food standards, quality control, food products |
| Subjects: | 600 Technology > 08 Food technology > 13 Quality control 600 Technology > 08 Food technology > 18 Processed foods |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 16 Mar 2021 04:14 |
| Last Modified: | 16 Mar 2021 04:14 |
| URI: | http://ir.cftri.res.in/id/eprint/4318 |
Actions (login required)
- View Item