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Preparation and uses of jack seed flour.
Siddappa, G. S. and Bhatia, B. S. (1955) Preparation and uses of jack seed flour. Bulletin of the Central Food Technological Research Institute, 5. p. 3.
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Bulletin of the Central Food Technological Research Institute, Volume-5( (1955) 3-.pdf - Published Version Restricted to Registered users only Download (49kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Jack fruit, Artocarpus integrifolia, Jack seeds, preparation |
| Subjects: | 600 Technology > 08 Food technology > 24 Fruits |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 20 Jan 2015 07:38 |
| Last Modified: | 20 Jan 2015 07:38 |
| URI: | http://ir.cftri.res.in/id/eprint/4943 |
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