Satyavathi, V. K. and Bhat, A. V. and George Varkey, A. and Mookerjee, K. K. (1972) Preparation of vinegar from pineapple waste. Indian Food Packer, 26 (3). pp. 50-53.
![[thumbnail of Indian Food Packer, Volume-26(3 (1972) 50-53.pdf]](http://ir.cftri.res.in/style/images/fileicons/application_pdf.png "Indian Food Packer, Volume-26(3 (1972) 50-53.pdf")
PDF
Indian Food Packer, Volume-26(3 (1972) 50-53.pdf - Published Version
Restricted to Registered users only
Download (110kB)
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | vinegar pineapple waste preparation |
| Subjects: | 600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization |
| Divisions: | CFTRI Resource Centres |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 20 Dec 2016 06:09 |
| Last Modified: | 20 Dec 2016 06:09 |
| URI: | http://ir.cftri.res.in/id/eprint/4977 |
Actions (login required)
- View Item