Siddappa, G. S. (1956) Present position of research and development work in fruit and vegetable preservation in India. Bulletin of Central Food Technological Research Institute, 5. pp. 355-359.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | fruit, vegetable preservation, research |
| Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 05 Mar 2015 06:40 |
| Last Modified: | 05 Mar 2015 06:40 |
| URI: | http://ir.cftri.res.in/id/eprint/4987 |
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