Some aspects of the Australian fish processing industries.

Moorjani, M. N. (1957) Some aspects of the Australian fish processing industries. Food Science, 6. pp. 185-188.

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Item Type:	Article
Uncontrolled Keywords:	Fish processing
Subjects:	600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Fish 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Meat Fish and Poultry Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	25 Nov 2014 07:01
Last Modified:	25 Nov 2014 07:01
URI:	http://ir.cftri.res.in/id/eprint/5385

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