Some studies in the preservation of fruits and vegetables.
Singh, L. and Girdhari, Lal. and Sadasivan, T. S. and Jain, N. L. (1951) Some studies in the preservation of fruits and vegetables. Indian Journal of Agricultural Science, 21. pp. 137-153.
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Item Type: | Article |
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Uncontrolled Keywords: | fruits, vegetables, Dehydration, Preservation |
Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 02 May 2013 04:33 |
Last Modified: | 02 May 2013 04:33 |
URI: | http://ir.cftri.res.in/id/eprint/5429 |
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