Lewis, Y. S. and Johar, D. S. (1952) Spore size and appearance of Aspergillus niger in relation to citric acid yield. Bulletin of Central Food Technological Research Institute, 2. pp. 16-17.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Aspergillus niger, citric acid |
| Subjects: | 600 Technology > 08 Food technology > 09 Food Microbiology |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 29 Apr 2013 09:51 |
| Last Modified: | 29 Apr 2013 09:51 |
| URI: | http://ir.cftri.res.in/id/eprint/5463 |
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