Pruthi, J. S. and Girdhari, Lal. (1955) Studies on the nutritive value and utilization of purple passion fruits (Passiflora edulis Sims). Indian Journal of Horticulture, 12. pp. 34-37.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Purple Passion Fruit, Passiflora edulis, nutritive value, utilization |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 24 Fruits |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 05 Mar 2013 08:41 |
| Last Modified: | 05 Mar 2013 08:41 |
| URI: | http://ir.cftri.res.in/id/eprint/5764 |
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