Srivas, S. R. and Subhadra, N. V. and Sastry, L. V. L. and Siddappa, G. S. (1965) Studies on the preservation of woodapple (Feronia elephantum Corr). Part I. Physico-chemical composition of the fruit and seed. Indian Food Packer, 19 (6). pp. 5-11.
Indian Food Packer, Volume-19(6 (1965) 5-11.pdf - Published Version
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Woodapple, preservation, Physical components, Feronia elephantum |
| Subjects: | 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 11 Jun 2013 04:39 |
| Last Modified: | 11 Jun 2013 04:39 |
| URI: | http://ir.cftri.res.in/id/eprint/5816 |
