Krishnamurthy, K. and Swaminathan, M. and Bhatia, D. S. (1955) Studies on the stability of winterized cottonseed oil. Bulletin of Central Food Technological Research Institute, 4. pp. 179-180.
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Abstract
The present
paper deals with studies on the keeping quality
of winterized cottonseed oil stored in glass and
tin containers with a~d without the andition of
some antioxidants and synergists.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | keeping quality, winterized oil, cottonseed oil |
| Subjects: | 600 Technology > 08 Food technology > 14 Physical properties 600 Technology > 08 Food technology > 19 Lipids-oils/fats |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 26 Feb 2013 06:13 |
| Last Modified: | 26 Feb 2013 06:13 |
| URI: | http://ir.cftri.res.in/id/eprint/5843 |
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