Sen, D. P. and Anandaswamy, B. and Iyengar, N. V. R. and Lahiry, N. L. (1961) Studies on the storage characteristics and packaging of sun-dried salted mackerel (Rastrelliger kanagurta Cuv). Food Science, 10. pp. 148-156.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | sun dried products, salted mackerel, storage, salting |
| Subjects: | 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Fish 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Food Packaging Technology CFTRI Resource Centres |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 27 Jul 2016 06:52 |
| Last Modified: | 27 Jul 2016 06:52 |
| URI: | http://ir.cftri.res.in/id/eprint/5846 |
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