Role of CFTRI in the development of packaging materials for processed food products.
Mahadeviah, M. and Anandaswamy, B. (1981) Role of CFTRI in the development of packaging materials for processed food products. Indian Food Packer, 35 (5). 27-30, 10 ref..
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Abstract
A brief resume of work done on canning of foods is given, covering Rourkela hot dipped tinplate; Rourkela electrolytic tinplate; corrosion with mango, orange, tomato, potato and ivy gourd products; hard swell in jam cans; sulphur staining and corrosion; assessment of differential tinplate; flexible packaging materials; defects in cans; and future scope.
Item Type: | Article |
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Uncontrolled Keywords: | CANNING-; foods, canning of |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning |
Divisions: | Food Packaging Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 15 Feb 2021 10:26 |
Last Modified: | 15 Feb 2021 10:26 |
URI: | http://ir.cftri.res.in/id/eprint/6746 |
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