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Effect of ragi (Eleusine coracana) husk on the gastrointestinal tract of albino rats.

Kanchana, S. and Shurpalekar, K. S. (1988) Effect of ragi (Eleusine coracana) husk on the gastrointestinal tract of albino rats. Nutrition Reports International, 38 (4). pp. 711-717.

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Abstract

Male Wistar rats 28 days old and about 62 g were given diets containing 9% protein without or with ragi husk for 4 weeks. Addition of ragi husk at 8% to the diet increased the small bowel length, the villous height in the duodenum and ileum, and increased the activity of chymotrypsin in pancreas and intestine. No differences were observed in the pH profile of the gastrointestinal tract or the activity of trypsin.

Item Type: Article
Uncontrolled Keywords: Digestive-tract; physiology-; husks-; plant-residues; utilization-; fodder-
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization
600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet)
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 29 Jul 2021 05:36
Last Modified: 29 Jul 2021 05:36
URI: http://ir.cftri.res.in/id/eprint/8521

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