Isolation and Characterization of Antioxidant Principles from the Flowers of Peltophorum Ferrugineum

Abisha Crystal, A. S. (2009) Isolation and Characterization of Antioxidant Principles from the Flowers of Peltophorum Ferrugineum. [Student Project Report]

[thumbnail of 550-09.pdf] PDF
550-09.pdf
Restricted to Repository staff only

Download (1MB)

Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type: Student Project Report
Uncontrolled Keywords: Peltophorum ferrugineum antioxidant phenolic compounds acetone extract
Subjects: 500 Natural Sciences and Mathematics > 10 Plants
600 Technology > 08 Food technology > 32 Antioxidants
Divisions: Human Resource Development
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 23 Sep 2009 04:23
Last Modified: 28 Dec 2011 10:11
URI: http://ir.cftri.res.in/id/eprint/9192

Actions (login required)

View Item
View Item