Narayan, A. V. (2006) Two and three phase partitioning for purification and concentration of selected biomolecules and food colorants. PhD thesis, University of Mysore.
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| Item Type: | Thesis (PhD) |
|---|---|
| Uncontrolled Keywords: | Aqueous two-phase system; Biomolecules; three-phase partitioning; Food colorants |
| Subjects: | 600 Technology > 08 Food technology > 14 Physical properties > 01 Colours 600 Technology > 08 Food technology > 05 Processing and Engineering |
| Divisions: | Food Engineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 12 Mar 2010 07:16 |
| Last Modified: | 12 Mar 2010 07:16 |
| URI: | http://ir.cftri.res.in/id/eprint/9377 |
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