![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Nutritional significance and nutraceutical potentials of millets and pseudo cereals
Neha, Singh (2010) Nutritional significance and nutraceutical potentials of millets and pseudo cereals. Masters thesis, University of Mysore.
![[img]](http://ir.cftri.res.in/style/images/fileicons/application_pdf.png) |
PDF
Neha_Singh.pdf Restricted to Repository staff only Download (1MB) |
Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | cereal grains, nutraceuticals, health benefits, nutritive potential |
| Subjects: | 600 Technology > 08 Food technology > 21 Cereals 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods |
| Divisions: | Grain Science and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 02 Mar 2011 09:11 |
| Last Modified: | 02 Mar 2011 09:11 |
| URI: | http://ir.cftri.res.in/id/eprint/9970 |
Actions (login required)
 |
View Item |