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Items where Author is "Ali, A. E. M."

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Nanjundaswamy, A. M. and Ali, A. E. M. and Patwardhan, M. V. (1983) Studies on preparation and preservation of tomato paste. Indian Food Packer, 37 (1). pp. 80-90.

This list was generated on Sat May 18 06:42:56 2024 IST.