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Items where Author is "Bano, Zakia."

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Article

Bano, Zakia. and Rajarathnam, S. and Mohanty, B. D. (1991) Somatic embryogenesis in cotyledon cultures of tea (Thea sinensis L.). Journal of Horticultural Science, 66 (4). pp. 465-470.

Bano, Zakia. and Bhagya, S. and Srinivasan, K. S. (1981) Essential amino acid composition and proximate analysis of the mushrooms Pleurotus eous and Pleurotus florida. Mushroom Newsletter from Tropics, 1 (3). pp. 6-10.

Chandrashekar, T. R. and Bano, Zakia. and Rajarathnam, S. (1981) Incompatibility and growth in Pleurotus flabellatus. Trans. Brit. Mycol. Soc., 77 (3). pp. 491-495.

Kumar, K. R. and Bano, Zakia. and Lalitha, Subramanyan and Anandaswamy, B. (1980) Moisture sorption, storage and sensory quality studies on dehydrated mushrooms. Indian Food Packer, 34 (5). pp. 3-8.

Singh, N. S. and Bano, Zakia. (1977) Standardization of mushroom Pleurotus sp. pickle in oil. Indian Food Packer, 31 (5). pp. 18-19.

Bano, Zakia. and Nagaraja, N. (1976) Large scale production of Dhingri variety mushrooms Pleurotus flabellatus in flexible polythene tubes - A note. Indian Food Packer, 30 (4). p. 66.

Bano, Zakia. and Riaz, Ahmed. and Srivastava, H. C. (1964) Amino acids of edible mushrooms Lepiota sp. and Termitomyces sp. Indian Journal of Chemistry, 2. pp. 380-381.

Rodrigues, J. and Bano, Zakia. and Moorthy, N. V. N. and Srivastava, H. C. (1962) Effects of 2, 3, 5, 6-tetra-chloronitrobenzene on growth characteristics of Thielaviopsis paradoxa and Penicillium italicum. Food Science, 11 (12). pp. 366-368.

Srivastava, H. C. and Bano, Zakia. and Govindarajan, V. S. (1962) Fruit rot of arecanut caused by a new fungus. Mycologia, 54 (1). pp. 5-11.

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