Items where Author is "Kirpal Singh, K."

Srivastava, H. C. and Kirpal Singh, K. and Mathur, P. B. (1962) Refrigerated storage of mangosteen (Garcinia mangostana). Food Science, 11. pp. 226-228.

Mathur, P. B. and Kirpal Singh, K. and Srivastava, H. C. (1958) Studies in frozen storage of some fruit products. Food Science, 7 (10). pp. 281-283.

Mathur, P. B. and Prasad, M. and Kirpal Singh, K. (1956) Studies in the cold storage of peanuts. Journal of Science of Food and Agriculture, 7. pp. 354-360.

Kirpal Singh, K. and Mathur, P. B. (1954) Cold storage of guavas. Indian Journal of Horticulture, 11 (1). pp. 1-5.

Kirpal Singh, K. and Mathur, P. B. (1954) Cold storage of sapotas. Journal of Indian Society of Refrigeration Engineers, 4 (1). pp. 10-19.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1954) Further studies on the cold storage of mangoes. Indian Journal of Agricultural Science, 24 (2). pp. 137-148.

Mathur, P. B. and Kirpal Singh, K. (1954) Potato production in the Nilgiri Hills. Science and Culture, 20. pp. 17-18.

Kirpal Singh, K. and Mathur, P. B. (1954) A note on investigations on the cold storage and freezing of jack fruit. Indian Journal of Horticulture, 11 (4). p. 149.

Kirpal Singh, K. and Mathur, P. B. (1954) A note on the cold storage of sapotas (Achras sapota). Indian Journal of Agricultural Science, 24. pp. 149-150.

Kirpal Singh, K. and Mathur, P. B. (1953) Cold storage of Canvendish variety of banana. Bulletin of Central Food Technological Research Institute.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1953) Cold storage of Totapuri (Bangalora) mangoes. Bulletin of Central Food Technological Research Institute, 2 (6). pp. 149-151.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1953) Cold storage of mangoes. Indian Journal of Agricultural Science, 23. pp. 65-77.

Kapur, N. S. and Mathur, P. B. and Kirpal Singh, K. (1953) Cold storage of onions. Indian Journal of Horticulture, 10. pp. 9-12.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1953) Cold storage of shell eggs. Bulletin of Central Food Technological Research Institute, 2 (10). pp. 257-258.

Mathur, P. B. and Kapur, N. S. and Kirpal Singh, K. (1953) Further studies on the cold storage of potatoes. Journal of Indian Society of Refrigeration Engineers, 4 (1). pp. 3-11.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1953) Refrigerated preservation of seedlings mangoes. Indian Food Packer, 7 (4). pp. 7-11.

Mathur, P. B. and Kirpal Singh, K. (1953) Storage and marketing of fruits and vegetables: Use of hormones, fungicides and other treatments. Bulletin of Central Food Technological Research Institute, 2 (11). pp. 288-289.

Kirpal Singh, K. and Mathur, P. B. (1953) Studies in the cold storage of cashew apples. Indian Journal of Horticulture, 10 (3). pp. 115-121.

Kapur, N. S. and Mathur, P. B. and Kirpal Singh, K. (1952) Accumulation of sugars in potatoes in cold storage. Bulletin of Central Food Technological Research Institute, 2. pp. 42-43.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1952) Cold storage of brinjals. Indian Journal of Horticulture, 9 (3). p. 16.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Cold storage of jack fruits. Journal of the Indian Society of Refrigeration Engineers, 3 (1). pp. 40-46.

Mathur, P. B. and Kirpal Singh, K. (1952) Cold storage of potatoes. A practical aid to 'save more' and 'grow more food'. Indian Farming, 1 (12). pp. 18-19.

Kapur, N. S. and Mathur, P. B. and Kirpal Singh, K. (1952) Cold storage of seed potatoes. Indian Journal of Horticulture, 9. pp. 30-38.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Cold storage studies on certain potato varieties. Journal of Indian Society of Refrigeration Engineers, 3 (2). pp. 31-39.

Kapur, N. S. and Mathur, P. B. and Kirpal Singh, K. (1952) Curing of potatoes preparatory to storage. Journal of Scientific and Industrial Research, 11A. p. 370.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Losses in weight, sprouting and changes in sugar content in potato tubers stored at various temperatures. Journal of Indian Society of Refrigeration Engineers, 3 (2). pp. 40-49.

Kapur, N. S. and Kirpal Singh, K. and Mathur, P. B. (1952) Preservation of cole crops. Journal of Scientific and Industrial Research, 10A. pp. 368-369.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Refrigerated preservation of mangoes. Journal of Indian Society of Refrigeration Engineers, 6 (9). p. 15.

Mathur, P. B. and Kirpal Singh, K. (1952) Refrigerated preservation of perishable foods in India. Food and Population and Development of Food Industries in India, CFTRI, Mysore. pp. 295-298.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Review of researches on the cold storage of fruits and vegetables at the CFTRI, Mysore 1950-1952. Journal of Indian Society of Refrigeration Engineers, 3 (1). p. 47.

Kirpal Singh, K. and Mathur, P. B. (1952) Ripening of mangoes at controlled temperature. Bulletin of Central Food Technological Research Institute, 2 (1). pp. 14-16.

Kirpal Singh, K. and Mathur, P. B. (1952) Ripening of mangoes. Current Science, 21. p. 295.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1952) Studies in cold storage of beetroots, cabbages, cauliflowers and sweet potatoes. Indian Journal of Horticulture, 9 (1). pp. 1-12.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1952) Studies in the cold storage of cauliflowers. Journal of the Indian Society of Refrigeration Engineers, 3 (2). pp. 17-24.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Studies in the cold storage of knol kohl (Kohl rabi). Indian Journal of Horticulture, 9 (2). pp. 1-6.

Mathur, P. B. and Kirpal Singh, K. and Kapur, N. S. (1952) Studies in the cold storage of potatoes. Journal of Scientific and Industrial Research, 11A. p. 473.

Kirpal Singh, K. and Kapur, N. S. and Mathur, P. B. (1952) A new method of curing potatoes preparatory to cold storage. Journal of Indian Society of Refrigeration Engineers, 3 (2). pp. 25-30.

Kirpal Singh, K. (1951) Prospects of the cold storage industry in India. Bulletin of Central Food Technological Research Institute, 1. pp. 21-25.

Kirpal Singh, K. (1951) The cold storage of fruits and vegetables. Journal of Indian Society of Refrigeration Engineers, 2 (2). pp. 38-40.