Items where Author is "Lakhey, H. V."

Lakhey, H. V. and Appu Rao, A. G. and Prakash, V. and Krishnaswamy, P. R. and Savithri, H. S. and Appaji Rao, N. and Ramadoss, C. S. (1998) Affinity properties of phosvitin: Interaction of phosvitin with serine hydrodoxymethyl transferase. Indian Journal of Biochemistry and Biophysics, 35 (2). pp. 76-85.

Lakhey, H. V. (1986) Studies on the continuous fermentation of "Dahi". [Student Project Report] (Submitted)

Lakhey, H. V. (1985) Fermented dairy products with special reference to continuous fermentation. Masters thesis, Central Food Technological Research Institute.