Items where Author is "Sapna, Arora"

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Thesis

Sapna, Arora (1999) Importance of enantioselectivity in food chemistry with special reference to flavour chemicals. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Sapna, Arora (1999) Chiral analysis of selected flavour chemicals from natural and synthetic sources. [Student Project Report] (Submitted)

This list was generated on Mon Oct 19 00:23:31 2026 UTC.