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Items where Author is "Shilpa, H. N."
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Shilpa, H. N. (2020) Study on Characteristics of Zingiber zerumbet (L.) Smith Starch based Instant Soup Powder. [Student Project Report] (Submitted)
Shilpa, H. N. (2019) Study on Functional And Therapeutic Properties of Starch From the Unconventional Source: Zingiber Zerumbet (L.) Smith. Masters thesis, Central Food Technological Research Institute.