Items where Author is "Sridhar, R."

Article

Ms, Shana and Sridhar, R. and Roopa, B. S. and Varadaraj, M. C. and Vijayendra, S. V. N. (2015) Optimization of a novel coconut milk supplemented dahi - a fermented milk product of Indian subcontinent. Journal of Food Science and Technology, 52 (11). pp. 7486-7492. ISSN 0022-1155

Book

Venkataraman, V. and Sridhar, R. and Kumaravelu, C. and Anil, P. K. and Chinnu, T. and Gopalakrishna, A. G. (2010) Feasibility of low cost non-destructive prediction of free fatty acids value of sunflower oil using near infrared spectroscopy. Proceedings of the 14th International Conference on NIR Spectroscopy . UNSPECIFIED.