Items where Division is "Food Engineering" and Year is 1980

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Number of items: 2.

H

Hemant Kumar, Tewary (1980) Texture measurements of foods. Masters thesis, Central Food Technological Research Institute.

S

Srinath, T. R. (1980) The measurement of colour of foods. Masters thesis, Central Food Technological Research Institute.

This list was generated on Mon May 25 13:14:12 2026 UTC.