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Items where Division is "Food Protectants and Infestation Control" and Year is 1986

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Number of items: 17.

Abu Zafar, Amanatullah (1986) Storage and parboiling of rice in relation to Bangladesh. [Student Project Report] (Submitted)

Ahmed, S. M. and Eapen, M. (1986) Vapour toxicity and repellency of some essential oils to insect pests. Indian Perfumer, 30 (1). 273-278; 6 ref..

Amanatullah, Abu Zafar (1986) Storage and parboiling of rice in relation to Bangladesh. [Student Project Report] (Submitted)

Dorathy C, Mantemba (1986) Identification and introduction of appropriate technologies for post-harvest food products in Zambia. [Student Project Report] (Submitted)

Harish, Chander and Ahmed, S. M. (1986) Efficiency of oils from medicinal plants as protectants of green gram against the pulse beetle. Entomology, 11 (1). pp. 21-28.

Hasan, S. B. and Deo, P. G. and Majumder, S. K. (1986) Relative toxicity of insecticides to household and beneficial insects. Indian Bee Journal, 48. pp. 42-44.

Krishnamurthy, T. S. and Spratt, E.C. and Bell, C. H. (1986) The toxicity of carbon dioxide to adult beetles in low oxygen atmospheres. Journal of Stored Products Research, 22 (3). pp. 145-151.

Muktha Bai, K. and Krishnakumari, M. K. (1986) Acute oral toxicity of warfarin to poultry, Gallus domesticus:. Bulletin of Environmental Contamination and Toxicology, 37. pp. 544-549.

Muralidhara, S. and Krishnakumari, M. K. and Majumder, S. K. (1986) Effect of low dietary protein on the mammalian toxicity of technical X-factor. Journal of Food Science and Technology , 23 (5). pp. 281-286.

Rajini, P. S. and Muralidhara, Dr. and Krishnakumari, N. K. and Majumder, S. K. (1986) Mutagenic properties of pirimiphos-methyl in male mice. Bulletin of Environmental Contamination and Toxicology, 36. pp. 680-684.

Rangaswamy, J. R. and Sasikala, V. B. (1986) Kinetics of phosphine residue dissipation from wheat and its milled products in storage. Journal of Food Science and Technology, 23 (1). 54-58, 9 ref..

Rangaswamy, J. R. (1986) Desorption of phosphine from milled products of wheat. Lebensmittel Wissenschaft und Technologie, 19 (4). 279-282, 11 ref..

Rangaswamy, J. R. and Sasikala, V. B. (1986) Bound residues of phosphine and their insect toxicity in two wheat types. Lebensmittel Wissenschaft und Technologie, 19 (5). 360-364, 6 ref..

Shivanandappa, T. and Devaraj Sarkar, H. B. (1986) Histochemical localization of steroidogenic enzymes in the reptilian epididymis. Current Science, 55. pp. 175-178.

Shivanandappa, T. and Krishnakumari, M. K. and Majumder, S. K. (1986) Reproductive potential of male rats fed dietary ethylene dibromide. Journal of Food Safety, 8 (3). 147-155; 20 ref..

Srimathi, M. S (1986) Interactions between crops and pesticides in soil with special reference to the abatement of residues in foods. Doctoral thesis, Central Food Technological Research Institute.

Yahia Magzoub, Abdalla (1986) Some selective methods for protection of food grains from infestation during storage with special reference to sorghum. [Student Project Report] (Submitted)

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