Items where Division is "Food Protectants and Infestation Control" and Year is 1986

A

Abu Zafar, Amanatullah (1986) Storage and parboiling of rice in relation to Bangladesh. [Student Project Report] (Submitted)

Ahmed, S. M. and Eapen, M. (1986) Vapour toxicity and repellency of some essential oils to insect pests. Indian Perfumer, 30 (1). 273-278; 6 ref..

Amanatullah, Abu Zafar (1986) Storage and parboiling of rice in relation to Bangladesh. [Student Project Report] (Submitted)

D

Dorathy C, Mantemba (1986) Identification and introduction of appropriate technologies for post-harvest food products in Zambia. [Student Project Report] (Submitted)

H

Harish, Chander and Ahmed, S. M. (1986) Efficiency of oils from medicinal plants as protectants of green gram against the pulse beetle. Entomology, 11 (1). pp. 21-28.

Hasan, S. B. and Deo, P. G. and Majumder, S. K. (1986) Relative toxicity of insecticides to household and beneficial insects. Indian Bee Journal, 48. pp. 42-44.

K

Krishnamurthy, T. S. and Spratt, E.C. and Bell, C. H. (1986) The toxicity of carbon dioxide to adult beetles in low oxygen atmospheres. Journal of Stored Products Research, 22 (3). pp. 145-151.

M

Muktha Bai, K. and Krishnakumari, M. K. (1986) Acute oral toxicity of warfarin to poultry, Gallus domesticus:. Bulletin of Environmental Contamination and Toxicology, 37. pp. 544-549.

Muralidhara, S. and Krishnakumari, M. K. and Majumder, S. K. (1986) Effect of low dietary protein on the mammalian toxicity of technical X-factor. Journal of Food Science and Technology , 23 (5). pp. 281-286.

R

Rajini, P. S. and Muralidhara, Dr. and Krishnakumari, N. K. and Majumder, S. K. (1986) Mutagenic properties of pirimiphos-methyl in male mice. Bulletin of Environmental Contamination and Toxicology, 36. pp. 680-684.

Rangaswamy, J. R. and Sasikala, V. B. (1986) Kinetics of phosphine residue dissipation from wheat and its milled products in storage. Journal of Food Science and Technology, 23 (1). 54-58, 9 ref..

Rangaswamy, J. R. (1986) Desorption of phosphine from milled products of wheat. Lebensmittel Wissenschaft und Technologie, 19 (4). 279-282, 11 ref..

Rangaswamy, J. R. and Sasikala, V. B. (1986) Bound residues of phosphine and their insect toxicity in two wheat types. Lebensmittel Wissenschaft und Technologie, 19 (5). 360-364, 6 ref..

S

Shivanandappa, T. and Devaraj Sarkar, H. B. (1986) Histochemical localization of steroidogenic enzymes in the reptilian epididymis. Current Science, 55. pp. 175-178.

Shivanandappa, T. and Krishnakumari, M. K. and Majumder, S. K. (1986) Reproductive potential of male rats fed dietary ethylene dibromide. Journal of Food Safety, 8 (3). 147-155; 20 ref..

Srimathi, M. S (1986) Interactions between crops and pesticides in soil with special reference to the abatement of residues in foods. Doctoral thesis, Central Food Technological Research Institute.

Y

Yahia Magzoub, Abdalla (1986) Some selective methods for protection of food grains from infestation during storage with special reference to sorghum. [Student Project Report] (Submitted)