Items where Division is "Food Protectants and Infestation Control" and Year is 1995

A

Anu Appaiah, K. A. and Karanth, N. G. K. (1995) Production of extracellular lipase by the hexachlorocyclohexane utilizing Pseudomonas strain Ptm+. Letters in Applied Microbiology, 21 (1). pp. 65-67.

D

Deo, P. G. and Hasan, S. B. and Krishnakumari, M. K. and Karanth, N. G. K. (1995) Pirimiphos methyl: A safe insecticide. Journal of Scientific and Induslrial Research, 54. pp. 495-511.

Deo, P. S. and Hasan, S. D. and Krishnakumari, M. K. and Karanth, N. G. K. (1995) Pirimiphos methyl: A safe insecticide. Journal of Scientific and Industrial Research, 54 (9). pp. 495-511.

H

Hasan, S. B. and Deo, P. G. and Karanth, N. G. K. (1995) Scouting for "Suitable" Pesticides. Bio Science Research Bulletin, 11 (2). pp. 97-104.

K

Karanth, N. G. K. (1995) Nutrition and Safety as Affected by Pesticide Residues in Food and Remedial Measures. Bio Science Research Bulletin, 11 (2). pp. 75-80.

Karanth, N. G. K. and Deo, P. G. (1995) Pesticide Residue Abatement Physicochemical and Microbiological Approaches. In: Pesticides Crop Protection and Environment. Malhotra Publishing House, pp. 249-262.

M

Majumder, S. K. and Nirad, K. Sen (1995) Screening of Soils for the Isolation of Antagonistic Organisms by the Soil Plaque Technique. In: Symposium on Antibiotics.

Muktha Bai, K. and Yashoda Urs, L. (1995) Modification in the acute oral toxicity of zinc phosphide due to isolation stress in the laboratory rat (Rattus norvegicus albino). Pestology, 19 (7). pp. 30-37.

P

Padmanabha, K. K. (1995) Chemical studies on types of phosphine residues in coriander fumigated with aluminium phosphide preparation. Doctoral thesis, Central Food Technological Research Institute.

R

Rangaswamy, J. R. and Gunasekaran, N. (1995) A Spectrophotometric Method for Phosphine Residue Determination in Legumes. Journal of Food Science and Technology, 32 (1). pp. 42-45.

Rani, B. E. A. and Krishnakumari, M. K. (1995) Prenatal toxicity of heptachlor in albino rats. Pharmacology and Toxicology, 76 (2). pp. 112-4. ISSN 0901-9928